While you're in Tokyo, wouldn't you like to try the very famous Kobe beef. Kobe beef is famous for its flavour, well-marbled texture and tenderness. It is Tajima wagyu (Japanese beef) cattle from Kobe. There are many ways to enjoy this delicious wagyu (Japanese beef). Which one would you like to try? Perhaps all of them! The best way to try Kobe beef is to simply enjoy its delicious flavour as is. You can try it as a steak or on a BBQ grill. It is also delicious ever so slightly dipped in a lightly flavoured broth. You can also try it on top of rice with a raw egg. If you want to have a very Japanese experience, on top of superb ramen. And if you want a twist on a classic, as a burger!
The American Village in Okinawa is a very popular touristy town where youth revive and its American ambience creates intangible feelings that makes you want to stay there forever. Check out the following must-try restaurants in American Village in Okinawa!
You might have heard about Japanese-style burger chain Mos Burger. Since opening in 1972 the chain has grown a steady following both domestically and internationally with stores popping up almost everywhere. If you've never tried Mos Burger before you're definitely in for a treat on your next trip here... 'cos they are a must try in Tokyo and the rest of Japan!