Soba are noodles are made of buckwheat and wheat flour, and are usually seen as a light meal in Japan. But, at "Niku Soba Gon" they serve soba topped with beef, and it has a good amount of meat that is quite unorthodox. This niku soba will definitely fulfill your meat cravings!
Nature lovers, this one's for you. Mount Takao is a great place to visit if you need some greenery after visiting the concrete jungle that is Tokyo! There are many lovely restaurants to discover around Mount Takao. Here are the places you should try after a day of hiking and forest bathing. Soba is of course the classic meal to have on Mt Takao.
What is Zaru soba? It is a type of soba noodle dish in Japan, commonly eaten in summer. Here is the ultimate guide to zaru soba - how to make (including the tsuyu/dipping sauce and condiments/ toppings), and how to eat it!
Nozawa Onsen is a small village in the Northern part of Nagano prefecture, Japan. If you've ever been to Japan in the winter or planning a trip here you might have come across the name, but for most it's been a pretty well-kept secret for decades! Come an enjoy traditional Japanese charm, mountain culture, and the healing hot springs in Nozawa Onsen!
Want delicious Tempura that won't break the bank? Head to Tendon Tenya for fast, cheap and easy ordering that's popular with local Tokyoites! With a secret sauce, tempura here is special! Portions are decent too and can easily cost under 1000 yen!
Arashiyama is a beautiful area in West Kyoto that is very popular among tourists from all over the world. This article will introduce some nice places for lunch in Arashiyama, where you can enjoy a relaxed lunch for a quick break from touring around and walking.
When you are in the beautiful island Okinawa, tempura is one of the dishes you should try. Tempura is a traditional Japanese dish where ingredients are coated with special batter and then deep fried. It is popular all over the country, but Okinawa's tempura is often slightly different from the normal tempura as Okinawa is located in the southernmost island.
Soba is a buckwheat noodles that is very popular in Japan. It is commonly eaten with soy based dipping sauce with cold soba noodles. It is available nationwide, and of course Japan's foodie town, Osaka, has a lot of soba places that you should try (some of them were featured on Michelin Guide too!), so check the following places!