Get that Beeeef! Yeah, you know it. Hakushu Teppanyaki is all about beef! This isn't a do-it-yourself kind of place. You leave it up to the chefs here to char the perfect steak. A small and friendly family-owned restaurant that's hard to look past. Jump right in!
Looking for the best Teppanyaki in Tokyo, if not the world? Here's THE 3 best places for Teppanyaki in Tokyo for budgets over 20,000 yen! Expect high-end and high-quality, these restaurants offer nothing but the best! This a style of Japanese cuisine that is a sure to impress anyone!
Chances are you've already know of Osaka's popular dish Okonomiyaki, but have you ever heard of Monjayaki? Monjayaki is Tokyo's version of the famous Osakan dish. Fried on a hot grill at your table, you use tiny little spatulas to eat this cheese-like pancake batter! Asakusa has plenty of options to try it too!
"Teppanyaki" is a type of Japanese cuisine in which ingredients are grilled on an iron plate. Teppanyaki restaurants are very classy and use exclusive ingredients and will grill them in front of you. This article will introduce some luxurious restaurants in the classy Ginza area of Tokyo!
Looking for teppanyaki restaurants in Osaka? Here are the 5 best! You can enjoy seeing chef cook supreme quality beef right in front of you, and you will be able to taste the legendary Kobe Wagyu Beef at many of these restaurants!
While you're in Tokyo, wouldn't you like to try the very famous Kobe beef. Kobe beef is famous for its flavour, well-marbled texture and tenderness. It is Tajima wagyu (Japanese beef) cattle from Kobe. There are many ways to enjoy this delicious wagyu (Japanese beef). Which one would you like to try? Perhaps all of them! The best way to try Kobe beef is to simply enjoy its delicious flavour as is. You can try it as a steak or on a BBQ grill. It is also delicious ever so slightly dipped in a lightly flavoured broth. You can also try it on top of rice with a raw egg. If you want to have a very Japanese experience, on top of superb ramen. And if you want a twist on a classic, as a burger!
Everyone traveling in Japan should try Kobe beef at least once. It is on a lot of people's bucket list to try sushi in Japan, and Kobe beef in Kobe! Kobe beef is a really famous brand beef in the world now. In this article, you will find out all the ways it is possible to try Kobe beef! There's way more ways than you could have imagined!
Yokohama is a fun area with various attractions, but is also is a fancy night spot. For a classy dinner night, perhaps visiting these teppanyaki restaurants and enjoy some delicious grilled meat and seafood is a good idea!
Kyoto is a region in Japan famous for their vegetables, tofu, seafood, and many ingredients. If you want to enjoy some grilled teppanyaki dishes of these ingredients as well as great Wagyu Beef in Kyoto, check this article out for the hottest teppanyaki restaurants in Kyoto!
Teppanyaki is a type of Japanese cooking style that uses a large iron plate to grill. It can be used for cooking all kinds of meats, seafood and okonomihyaki (a type of savoury Japanese pancake). If you are in Akita city and would like to try this type of cooking, here are three addresses you should try.