Tokoroten
Best restaurants you can enjoy Tokoroten [ところてん:Tokoroten] in Japan! Tokoroten is Japanese cool dish. It looks like noodles, but actually, it is a type of jelly made from a seaweed called Gelidium. Interestingly, Tokoroten is eaten in a different way depending on parts of Japan. In west style, people dip Tokoroten in sweet sauce made from brown sugar like a dessert while, in east style, people eat it with vinegared soy sauce like a salad.