A Guide To The Michelin-Starred Restaurants In Japan!

Japan is the country with the most Michelin-star awarded cities! In fact, there are 21 in Nara, 117 in Osaka, 135 in Kyoto and 304 in Tokyo!! As a base of comparison, Paris, comes in in 3rd place, after Tokyo and Kyoto, with 134 stars! If you want fine dining, you're in the right country!

A Guide To The Michelin-Starred Restaurants In Japan!

Daigo, a 2-Star Michelin Buddhist Cuisine Restaurant in Tokyo!

Buddhist Cuisine (精進料理) is delicately prepared vegetarian cuisine. It is inspired by the seasons, and most importantly by Buddhist philosophy. The cuisine is simple and fresh and no meat is used. It is a reminder to use mindfulness in your daily life. This restaurant is actually a 2-star Michelin restaurant, so you will be left completely speechless by the presentation and taste of these incredible dishes.

Lili Wanderlust
Lili Wanderlust

NAKIRYU 鳴龍(screaming dragon): Epic Ramen Joint In Tokyo. With The Michelin Star To Prove It!

Looking for the best ramen in Tokyo? Then, you need to try Nakiryu in Otsuka. It is one of the only two ramen shops that got a Michelin star. Here is a guide (menu, price, tips, etc) you should read before you visit.

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haru

Three Michelin Starred Chef Pierre Gagnaire in Tokyo!

Tokyo is THE most Michelin-starred decorated city in the world! Whether you want to highlight a special occasion, or you just want to try cuisine prepared by one of the best chefs in the world, Pierre Gagnaire, make a reservation and you'll be sure to have an unforgettable evening!

Lili Wanderlust
Lili Wanderlust

L'Effervescence, A 2-Starred Michelin Restaurant In Nishiazabu, Tokyo

This restaurant serves fine French cuisine with a Japanese inspiration. If you're willing to splurge and treat a loved one to an unforgettable experience, L'Effervescence is a two-star Michelin restaurant that will leave you in complete awe!

Lili Wanderlust
Lili Wanderlust

Exquisite Seasonal Cuisine at "Narisawa", Tokyo

Combining sustainability and gastronomy, Chef Yoshihiro Narisawa, owner, and chef of NARISAWA, has pioneered a cuisine that focuses on connecting people with the natural environment. Experience innovative satoyama cuisine at this very exclusive and exquisite at this dining experience in Tokyo.

Jonathan
Jonathan

Dream of Sushi at Sukiyabashi Jiro

Sukiyabashi Jiro is considered by many the best sushi restaurant in the world. It boasts three Michelin stars and a long list of reservations for people waiting to get in on this convenanted sushi restaurant. Having served some of the world's most elite including President Barack Obama, you know this place would be the experience of a lifetime.

Jonathan
Jonathan

World's First Michelin Star Ramen Restaurant "Tsuta" Should Be On Your Bucket List

If you've never heard of Tsuta, you owe yourself five minutes to find out now. Having gained the first ever Michelin star to the ramen world, Chef and owner, Yuki Onishi, has taken Japanese soba noodles to the next level, nay "enlightenment." Eat before you read this 'cos it will make you hungry!

Jonathan
Jonathan

Kyo Aji, An Exclusive Japanese Restaurant in Tokyo That Will Only Let You in Under One Condition!

If you're looking for an exclusive restaurant experience in Tokyo, Kyo Aji is the place to go...if you're able to get in! It is said that some people have offered the owner important sums of money to get into the restaurant, but the owner only lets customers make a reservation under one condition. Scroll below to know what it is!

Lili Wanderlust
Lili Wanderlust

Kyourakutei - Michelin Awarded Soba Noodles in Kagurazaka, Tokyo

Looking for a cheap Michelin experience in Tokyo? Then, you should try Kyourakutei's soba noodles. Soba is a kind of Japanese noodles made from buckwheat. You can try delicious handmade soba, tempura, and local sake at Kyorakutei. This article will introduce the menu, price, and other information.

haru
haru