Vegetarian food in Japan!
Vegetarian cuisine in Japan is incredibly flavorful. Whether it is for religious or moral reasons, or simply because it can be delicious too, vegetarian cuisine in Japan is incredible. Although there are still few restaurants compared to a lot of major cities, Japan also has a vegetarian tradition, Shojin Ryori (Monk cuisine), and there also many cuisines serving vegetarian dishes!
Vegetarian food in Japan!
Even with all the food diversity around Tokyo, sometimes there's nothing like a big hearty brunch on a Sunday morning. (Especially after a night of drinking hm hm..) Here are the best spots to try brunch around Shibuya.
Lazy and tasty snack you could make to have with a nice, cold glass of beer. Great anytime of the year!
Sushi is a really fun meal to make between friends, not only is it easy, but it's also a nice icebreaker between new friends! While enjoying a nice glass of wine, people can gather around and enjoy (or laugh at) their original and vegetarian creations.
Custom salads and salad bars are very popular in countries like the US, and is starting to become popular in Tokyo too! Here are the top 5 salad bars located in Tokyo, Japan!
Indian cuisine is flavorful and filling and always a good choice. And it is vegetarian-friendly which is great when you want to make everyone in the group happy! These delicious Indian restaurants are a must-try in Tokyo!
Have you ever tried Japanese curry? It is an easy dish to make at home and is appreciated by everyone, young and old, because of its comforting taste. If you would like to try the vegetarian version of Japanese curry, this recipe is for you!
Looking for vegan food in Osaka? Don’t worry, Osaka is a vegetarian-friendly city offering variety of vegetarian food - traditional Japanese food, Italian, Indian, desserts, and more! Here is a list of recommended vegan restaurants you should try when you come to Osaka.
Buddhist Cuisine (精進料理) is delicately prepared vegetarian cuisine. It is inspired by the seasons, and most importantly by Buddhist philosophy. The cuisine is simple and fresh and no meat is used. It is a reminder to use mindfulness in your daily life. This restaurant is actually a 2-star Michelin restaurant, so you will be left completely speechless by the presentation and taste of these incredible dishes.
There is an overwhelming number of foods you can try in Japan. It varies by region and by season, so it's like diving into a deep, delicious ocean of novelty! Yum! There are loads of new foods to discover during the summer in Japan, they are generally light and refreshing, but oh so ever delicious! Here's one you should try! It's a jelly noodle called tokoroten!