Updated: December 13, 2017
0 Bookmark

How To Make Omurice With Delicious Demi-Glace Sauce <Easy Recipe>

You definitely should try this amazing Japanese dish at home! Omurice, basically fried rice wrapped in an omelet, is one of the Japanese favorites and served at many restaurants. You can easily make it with simple ingredients at home.

Feel free to follow favy!

What is Omurice

Retina shutterstock 589344437
Omurice is a popular Japanese comfort food which consists of ketchup flavored fried rice wrapped in or covered with eggs. "Omu" comes from the egg dish "omelet". It can be served at both casual and nice restaurants, and also often cooked home.

The basic omurice consists of simple ingredients, eggs, chicken, vegetables, rice, ketchup, and sauce. The rice is often wrapped with eggs or topped with soft-cooked omelet which later is sliced in the middle to open (called "tampopo omurice"). When they make omurice at home, eggs are usually cooked and just slid over the rice because it is much easier.
Retina shutterstock 715149394
"Tampopo omurice"
There are various kinds of sauce, just like pasta, but the two most common ones are ketchup and demi-glace sauce. This recipe will introduce the easy, quick demi-glace sauce which goes very well with the omurice.


Retina pixta 15454010 s

Ingredients (1 serving)

-2 eggs
-1⁄4 onion
-20g mixed vegetables (optional)
-30g boneless, skinless chicken thigh
-2tbsp ketchup
-pinch of salt and pepper
-2tbsp butter (1 for eggs and 1 for rice)

<Demi-glace sauce>
-2tbsp okonomi or Japanese-style worcester sauce (may available at Asian market)
-2tbsp ketchup
-2tbsp red wine
-1tsp sugar
-1tbsp butter


<Make the sauce>
1. Put the all ingredients in a small pan and heat up, stopping once the sauce is boiled. If the sauce is too thick, add some water.
<Cook the omurice>
1. Chop the chicken and onions into dices.
2. Melt the butter on a pan over medium heat.
3. Fry diced onions until they get softened and browned.
4. Add the chicken, vegetables and cook them.
5. Add the ketchup, salt, and pepper and stir to remove the excess moisture.
6. Add the rice. Toss and stir it all together to distribute the flavors evenly.
Retina shutterstock 91044272
7. Dish it up on the plate, make an oval shape.
8. After cleaning the pan up, melt the butter over high heat.
9. Pour the beaten eggs, then stir with chopsticks and shake the pan very quickly until the eggs are about 50% cooked.
Retina shutterstock 670120918
10. Spread the eggs to cover the bottom of the pan and wait for a few seconds until the bottom of the eggs is set (leave soft-cooked curds on top).
11. Slide it onto the rice. Drizzle the demi-glace sauce over the omurice.

Enjoy the beloved Japanese dish at home!

Retina shutterstock 527236540
Omurice is one of the most common and popular comfort food in Japan. It is very easy to prepare yet amazingly delicious. Try this recipe out, and you will find the best way to eat rice and eggs.

Looking for a place to eat omurice in Japan?

If you are in Japan, check the restaurants serving splendid omurice too!
I love traveling and eating. My favorites are everything matcha and cheesecakes.

Hot Posts!


NoMad Grill Lounge - Nagatacho, Tokyo : Heavenly Juicy Wagyu Steaks!


Cheese Tavern CASCINA - Ebisu, Tokyo : Casual Italian Restaurant For All Cheese Lovers!


BACCA GRILL&FARMERS - Shinjuku, Tokyo : Bite Off The Gigantic Piece Of Meat!!


Ginza Bairin - Ginza, Tokyo : Heavenly, Traditional Katsudon That You Need To Try!


Catch Your Own Dinner At "Fishing Restaurant Zauo" In Shinjuku!

More Hot Posts

Recommend Posts!


TOKYO Whisky Library - Omotesando, Tokyo : Discover 1,200 Kinds Of Whiskeys!


Aohama, A Stylish Seafood BBQ Dining Experience!

Lili Wanderlust

Barliminal -Fun Projections on Your Cake!? Best Place For Birthdays in Roppongi, Tokyo!


Ozaki Wagyu Beef Sashimi?! Exclusive and Rare food in Tokyo


MK Restaurant - Reasonably Priced, All-You-Can-Eat Shabu Shabu & Yam Cha in Tokyo


Featured Posts

Matcha Matcha Matcha! - Matcha in Japan

Get Into The Christmas Spirit In Japan!

Vegetarian food in Japan!

More Features


Starbucks is Back With a New Flavor: Matcha White Marble Frappuccino!

Dec 06, Wed 〜 Dec 25, Mon

Would You Try A 200$ Burger??

Dec 01, Fri 〜 Dec 31, Sun

Hot Words!