Updated: May 29, 2017
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Best Kushiage and Kushikatsu in Tokyo

Nothing better than eating a crunchy breaded piece of meat on a stick! Kushiage and Kushikatsu is a Japanese dish of deep-fried skewered meat and vegetables. Kinda like tempura on a stick but dipped in a sweet and salty sauce! Particularly popular with city workers, these restaurants are great for food and drinks after a long days work!

Feel free to follow favy!

1. Hantei はん亭根津

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Hantei serves up top quality kushiage at in its gorgeous architecturally designed space. Offering a bit of a modern twist in a traditional setting. Located only a a two minute walk from Nezu station on the Chiyoda Metro line.

Make sure you order the small crabs! Delicious!
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2. Shinjuku Tatsukichi 新宿立吉

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With beautifully designed interior Tatsukichi provides a bit more of a chic setting to enjoy kushikatsu. Perfect for dates or to meet up with friends after a long days work. They have plenty on the menu and the interior somewhat speaks for the food too - think 'chic'! Its also in a pretty central location, only a 2 minute wlak on foot from Shinjuku-sanchome station on the Tokyo Metro.
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3. Rokuhara 六波羅

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The signage and building Rokuhara is in kind of gives you an impression of what the food will be like - and it doesn't disappoint! In the white-collar business district of Akasaka-mitsuke and only 160m from the station Rokuhara serves up beautifully cooked kushikatsu and kushiage. Perfectly accompanied by a few in-house designed sauces, they offer a a scrumptious array of dishes. They also have lots of different seating, including counter, couple seating, sofa seating.
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4. Tenshichi 天七本店

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Take a seat right where the action happens. Tenshichi offers more of an authentic Japanese kushiage and kushikatsu experience. With lots of counter seating you have your food cooked up right in front of you. The fare is also much light on your wallet too - but doesn't sacrifice on taste! Just a 100m from Kita-senju station it quite busy nearly everyday of the week!
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5. Kushitei 串亭

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In the stylish and hip area of Ebisu, Kushitei presents an alternative to other restaurants. They serve up perfectly curated dishes that you just quite find anywhere else. Think french inspired minimalist designed dishes. Beer or Whisky Highballs are the usual drinks that accompany kushiage style food, however here you'll find yourself ordering a bottle of wine or a glass of champagne.
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Jonathan
I've been traveling and eating my way around the world! Now I'm in Tokyo to share all my favourite spots! I spend my time traveling, surfing, hiking, camping and eating amazing food! My favourite Japanese food...Agedashi Tofu!

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