Updated: June 26, 2017
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Most Popular Tempura Places in Sapporo, Hokkaido!

Do not miss tempura while you are in Hokkaido! Tempura is a deep fried food (usually seafood and vegetables) which is coated with special light and crispy batter. As Sapporo is located in the northernmost prefecture Hokkaido, they have unique and local tempura too that you should try!

Feel free to follow favy!

1. Tempura Ebiten (てんぷら蛯天)

Ebiten has been loved by locals and visitors since they opened over 60 years ago. Just a minute from Susukino station.

Their tempura menu is delicious and reasonably priced. I recommend you to get tendon (1000 yen), a rice bowl topped with light and crispy tempura of two big shrimps and some vegetables, that comes with a side of vegetable pickles and miso soup.

2. Tempura Zen (てんぷら膳)

One of the top tempura restaurants located 5 minutes walk from Susukino station serves Michelin starred tempura.

Firstly you can enjoy the atmosphere of the restaurant where you can experience Japanese traditions. They use fresh, local and unique ingredients like sea urchin for tempura you must try. They offer course menus too (7000-10000 yen). Also a great selection of sake (Japanese wine).

3. Ginza Hageten (銀座ハゲ天)

Higasitotuka https://www.hageten.com/
Ginza Hageten is a tempura chain restaurant serving variety of tempura menu mainly in Tokyo area. It is located on the 6th floor of a building right across the Sapporo station.

You can get a large tendon loaded various kinds of tempura like shrimp, fish, egg, and vegetables for 1000-1500 yen. The ingredients are fired nicely which enhances the natural flavor of them. They also come with a side salad and miso soup.
Lunch021 https://www.hageten.com/

4. Hokkaido Kanishogun (北海道かに将軍)

Famous kani (crab) chain restaurants originated here in Sapporo, located 2 minutes walk from Susukino station, offer a great selection of crab dishes.

Their crab tempura is a must-try. Hokkaido is known for its delicious crab, and when they are dipped into the light and crispy tempura batter and deep fried, they taste amazing. You can also enjoy other crab dishes like sushi and steak which you can taste the natural sweetness of the crab.

5. Sobadokoro Issa (そば処 一紗)

You need to try tempura soba (a type of noodle) too. This soba restaurant serves great quality of soba and tempura.

You will be surprised with how perfect the combination of the soba and tempura is. Tempura adds the texture and flavor to the slightly sweet soba noodle. They also offer various kind of soba as well as tempura soba (600-1200 yen).
haru
I love traveling and eating. My favorites are everything matcha and cheesecakes.

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