Updated: July 13, 2017
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If You Are A Meat-Lover, Try This Meat Ramen!

There are various types of ramen in Japan, but have you ever tried meat ramen? As the name suggests, it is a must-try dish for meat lovers. It is a super satisfying bowl of ramen, and you can enjoy the juicy, tender meat that matches perfectly with your ramen noodles!

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Meat Ramen At "Niku Souhonzan Jimbocho Keisuke"

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After a 2 minute walk from the B1 exit of Sumiyoshi station that is on the Hanzomon/Shinjuku line, you will find the ramen store, "Nikusoba Keisuke." They do not serve ordinary ramen, but a ramen made for meat lovers!

What Is Meat Ramen Like?

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So what is meat ramen? It is a bowl of ramen that mainly consists of meat, rather than noodles. Typically, there are only one or two slices of pork chashu in a bowl of ramen, but this meat ramen has 6!
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There are 3 types of chashu in the ramen, chuck roll, rib and pork jowl chashu. You can enjoy different types of meat in one bowl of ramen!
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The noodles suck up the light vegetable broth soy sauce based soup, and create a great harmony with the chashu meat. If you are a meat lover, this ramen store is a must-visit! Go to "Niku Soba Keisuke' for some delicious meat ramen!
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I love eating good food and discovering new places to eat. I hope to share with all of you some of the places that I recommend!

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