Roppongi is a very busy district with a wide selection of yakiniku (grilled beef) restaurants. If you walk around trying to decide where to go aimlessly, you will find yourself tired. So, this article will introduce 9 yakiniku restaurants that you should visit.
It is a 4 minute walk from Roppongi Station. Their course menu features “Kagoshima Wagyu Beef (black cattle in Kagoshima prefecture)”. It costs ¥4,800 even though it is one of the finest black beef. They slice the beef after receiving the order.
A Restaurant Having Japanese Atmosphere: “Ayanokoji”
It is located just between Nogizaka Station and Roppongi Station, and a 3 minute walk from both the station. This Kyoto-themed restaurant provides a private dining room, so it is ideal for date night. The picture above shows one of the finest Kuroge Wagyu beef in Japan. It is carefully selected and tastes really good.
It is located at the basement of the building in Nishi-azabu. The most interesting thing about this restaurant is “the world's longest beef tongue”. Technically, there are several beef tongue lined up in a row but taste really good.
It is a 7 minute walk from both the Roppongi Station and the Roppongi-itchome Station. This restaurant is established by French chef and offers their own brand beef named “Miyabi beef”. You can enjoy their rare cuts of beef.
It is just a 1 minute walk from Roppongi Station. They offer the yakiniku that both looks and tastes good such as dry aging beef, lean meat, and nikusashi (meat skewer) . As their name indicates, Tan (beef tongue) is highly recommended. You can enjoy your dinner with delicious wine.