- Lili Wanderlust
- I love traveling and discovering new cuisines. Japan has a panoply of local dishes to try. I also love yoga, coffee, reading, and cycling.
Subway is a super famous chain with branches in around 93 countries. Although their menu is a classic, let's see how it's different in Japan!
Somen is a very popular Japanese summer dish and can be enjoyed in a variety of ways! Somen are very thin Japanese noodles and are usually served cold. As the temperature rises, you probably want to eat refreshing foods. You can eat cold somen noodles with a cold dipping sauce, as a salad, or even as a fun outdoor activity.
There are many coffee chain stores to choose from, depending on the ambience, taste or price range you are looking for. Ueshima is a Japanese brand and offers a more laid-back, yet elegant atmosphere compared to other coffee chains, although it isn't as expensive as Japanese old-style coffee shops. It's definitely worth trying!
Have you ever tried sake soft-serve ice cream? Well now's your chance. Even those who don't like sake will enjoy this delicious soft serve ice cream.
The American Village in Okinawa is a very popular touristy town where youth revive and its American ambience creates intangible feelings that makes you want to stay there forever. Check out the following must-try restaurants in American Village in Okinawa!
If you're spending the day around Roppongi, you should at Roppongi Hills to try different cuisines for breakfast, lunch and dinner! You'll be glad you stopped by!
Ikebukuro is one of the busiest stations in Tokyo, millions of people commute there everyday. It's a great place for shopping as there are many huge shopping mall complexes, as well as smaller shops. You can enjoy the many wine bars, cafes, cheap bars. There's something for everyone to enjoy in this neighbourhood. When you want to grab a bite by yourself, or with a larger group, sushi restaurants are perfect. There are very affordable and delicious; and conveyor belt restaurants are really fun to try!
A what now? Yes, a meat theme-park in Tokyo. Why? Well because you can, that's why. It is a meat theme-park in Tokyo, with stands that serve meat in many different ways and also offers entertainment, such as a museum, the "Museo de Carne" (the meat museum). You can walk through the park and pass through a Spanish-style village.
Kinka, the Canadian restaurant specialising in Japanese cuisine opened a branch last September in Shibuya, Tokyo. Kinka is a modern dining restaurant specialising in sushi and seafood. You used to be able to have it only in Canada (Toronto and Montreal), but now you can also have it in Shibuya!! But what is meat sushi?? Instead of using fish, this restaurant uses thinly sliced pieces of seared beef sashimi.
Summer is here and it's time to enjoy the sunshine and have a nice meal outside with your friends. We narrowed down the must-try places in Shibuya for a nice terrace. Whether it's for a date, or unwinding with friends, you need to try these places!