Gyoza
Best restaurants you can enjoy Gyoza [ぎょうざ:Gyoza] in Japan! Gyoza is dumplings filled with ground meat and vegetables and wrapped in a thin dough. Origin of Gyoza is Chinnese before becoming a staple in Japanese cuisine. In the US, Gyoza is commonly sold as a "potsticker". It is crispy on the sides, soft on the bottom, and juicy on the inside!
Posts about Gyoza

Simple Home Made Gyoza Recipe!

What are gyozas and how can you make them at home by yourself? It's actually much easier than it seems! Try it for yourself and enjoy these home-made delicious dumplings.

Day Trip to Hakone: Top 7 Restaurants in Hakone

Nothing beats a day trip to Hakone! With so much to do in the area focus more on the other stuff and leave the food planning up to us. Eat at one of the great restaurants nearby Gora station, the main transfer hub in Hakone. Here are the top 7 restaurants around Gora station that won't break the bank!

10 Of The Best Places To Have Gyoza In Osaka

What kind of food comes up in your mind when you think of Osaka? Okonomiyaki? Well, you are about to miss the most delicious part of Osaka! Try gyoza, also known as pan-fried dumplings, from the following places!

Must-try Gyoza Restaurants in Utsunomiya, Tochigi!

Utsunomiya, located in the east region of Japan, is well known for its gyoza, pan fried dumplings! There are lots of options and it could be overwhelming, so just to make your decision a little easier, here's a list of places you can try!

Wondering Where To Eat In Harajuku, Tokyo? Check Out These Places!

Harajuku is a must-go to tourist spot in Tokyo. From eccentric fashion, to high-end fashion, you can find pretty much what you're looking for. But it is also a great place to buy sweets, especially crepes! Before having dessert though, let's eat something a little more consistent, here are the must-try restos in Harajuku...enjoy!

Kitakata Ramen Bannai - The Ultimate Ramen For All Meat Lovers!

Kitakata Ramen Bannai is a chain ramen shop which has many branches throughout the country, mainly in Tokyo. You must try their famous ramen, which is a ramen literally covered in slices of roast pork!

Don't Miss The Heavenly Juicy Dumplings "Jumbo Gyoza" at Kailaku, Ikebukuro!

If you are a meat or especially a gyoza lover, you need to try the "Jumbo Gyoza" at Kailaku in Ikebukuro, Tokyo! Gyoza is a small dumpling filled with pork, but at the old-established Chinese restaurant Kailaku, you can try big ones. You can't miss this heavenly gyoza experience!

Soon to Open Hakata Gekijou in Akabane, Tokyo

Brace yourselves!! A Hakata Gekijou restaurant is opening very soon in Akabane, Tokyo!!! It is an Izakaya inspired by the stalls in Hakata, Kyushu. And It is a hospitable dining experience.

Where to Eat Gyoza Around Shibuya!

If you're on a mission to find the best gyoza in Tokyo, Shibuya is a great place to start! You can try one resto, walk just enough to digest a little, eat some more, walk some more, and repeat! Those days are the best!

Where to Get the Best Gyoza in Tokyo: Pan Fried Dumplings

The best spots for gyoza in Tokyo! Gyoza are Japanese Pan-Fried Dumplings, aka juicy little pockets of goodness that are sometimes too good to stop eating! Found all throughout Japan, they usually accompany a bowl of ramen or served along side dishes at Chinese restaurants. If you're going to get gyoza in Tokyo make sure you hit these top 5 gyoza restaurants!

Popular Posts about Gyoza

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Kitakata Ramen Bannai - The Ultimate Ramen For All Meat Lovers!

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Day Trip to Hakone: Top 7 Restaurants in Hakone

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10 Of The Best Places To Have Gyoza In Osaka

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Wondering Where To Eat In Harajuku, Tokyo? Check Out These Places!

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Must-try Gyoza Restaurants in Utsunomiya, Tochigi!

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2018 Guide to Fireworks Festivals in Japan!

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