Gyoza
Best restaurants you can enjoy Gyoza [ぎょうざ:Gyoza] in Japan! Gyoza is dumplings filled with ground meat and vegetables and wrapped in a thin dough. Origin of Gyoza is Chinnese before becoming a staple in Japanese cuisine. In the US, Gyoza is commonly sold as a "potsticker". It is crispy on the sides, soft on the bottom, and juicy on the inside!
Posts about Gyoza

Ramen Cake?! Would You Get Fooled?

Do you love ramen? Do you love cake? Combine two of your favourite things. Ramen and Cake! It's like the best of both worlds, but there's one catch, you can't actually taste the two at the same time. If you're still wondering what I'm talking about read on to find out more...

What Could Be Better Than Juicy Gyozas And A Cold Beer! Try Dandadan Sakaba At One Of Their Many Locations In Tokyo!

If you really want to have a taste of Japanese culture, gyozas and beer should be on your bucket list! Gyozas at Dandadan Sakaba are made to match perfectly with beer. The gyozas are juicy and served hot and are a match made in heaven for an ice cold beer.

Gyoza!!! How To Make Japanese Dumplings!

Gyozas are incredibly addictive and fun to make at home. How about inviting a bunch friends over and having a gyoza party. Everyone can gather around the table and make gyozas together. And the reward for your hard work are the delicious gyozas you can proudly say you made yourself! That, with a beer...heaven!

10 Of The Best Places To Have Gyoza In Osaka

What kind of food comes up in your mind when you think of Osaka? Okonomiyaki? Well, you are about to miss the most delicious part of Osaka! Try gyoza, also known as pan-fried dumplings, from the following places!

Dim Sum in Yokohama's Chinatown: Here's Where you Should Go!

The Chinatown in Yokohama is one of the city's most visited area. When you go there, it's all about the food! There are countless delicious Chinese restaurants serving dim sums of a quality hard to find elsewhere in Japan. The number of restaurants might overwhelm you so here are our best picks!

Kitakata Ramen Bannai - The Ultimate Ramen For All Meat Lovers!

Kitakata Ramen Bannai is a chain ramen shop which has many branches throughout the country, mainly in Tokyo. You must try their famous ramen, which is a ramen literally covered in slices of roast pork!

Don't Miss The Heavenly Juicy Dumplings "Jumbo Gyoza" at Kailaku, Ikebukuro!

If you are a meat or especially a gyoza lover, you need to try the "Jumbo Gyoza" at Kailaku in Ikebukuro, Tokyo! Gyoza is a small dumpling filled with pork, but at the old-established Chinese restaurant Kailaku, you can try big ones. You can't miss this heavenly gyoza experience!

Cheap Eats: Try Exquisite Gyoza at "Gyoza no Ohsho"!

Gyoza, pan fried dumplings, is one of the really famous food in Japan, and it's a must-try dish! Wondering if there's any places where you can quickly try gyoza for cheap? Check out Gyoza no Ohsho, a chain that offers Chinese cuisines!

Must-try Gyoza Restaurants in Utsunomiya, Tochigi!

Utsunomiya, located in the east region of Japan, is well known for its gyoza, pan fried dumplings! There are lots of options and it could be overwhelming, so just to make your decision a little easier, here's a list of places you can try!

Soon to Open Hakata Gekijou in Akabane, Tokyo

Brace yourselves!! A Hakata Gekijou restaurant is opening very soon in Akabane, Tokyo!!! It is an Izakaya inspired by the stalls in Hakata, Kyushu. And It is a hospitable dining experience.

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