Ever wondered what eating at a Japanese elementary school was like? Well, here's your chance! Rokunen Yonkumi is a elementary school themed restaurant in downtown Shibuya that caters for diners looking for a little bit of nostalgia. The whole restaurant is set-up like a school and has a number of themed rooms and courses to match. High school reunion time?
Umenohana is a restaurant chain that mainly serves Kaiseki cuisines using tofu and yuba (soy bean skin). Here's a guide to Umenohana, one of the most elegant, authentic Japanese restaurant chains in Japan!
Tokyo station has many attractions and shops inside the station, and one of the streets is called Tokyo Okashi Land. Okashi means snacks in Japanese, so you can find famous Japanese snacks such as Jagarico and Pocky, but in limited edition flavors that you can only purchase at Tokyo station! It is a perfect place to find gifts and souvenirs, but they also have some food stands that you can enjoy at the spot!
Have you ever heard of miso katsu? It is a very popular dish in Japan, especially in Nagoya, where they produce a type of miso called Haccho miso. Miso Katsu is basically a fried pork (tonkatsu) with miso sauce. If you are in Nagoya, you can't leave without trying one. Check the following for more information on where to eat miso katsu in Nagoya!
Do you know what Teishoku is? It may be a term that you want to be familiar with before making a visit to Japan. This article will help you learn about the Japanese Teishoku culture and find out where you can eat them.
Italian cuisine is one of the most sought after cuisines in Tokyo. Whether you'd like to give your palate a break or you'd like to try something you can only find here. Please take a look at these recommended Italian-Japanese fusion cuisine restaurants. Authentic Italian know-how with a touch of Japanese magic!
Ootoya is a famous Japanese chain restaurant, and is now located not only in Tokyo, but also in many places around the world. In New York, there are three Ootoya restaurants, but this article will look at the difference between the Ootoya in NY and in Japan.
If you want squid when in Tokyo head to squid institution, Ika Center. Serving up Tokyo's most delicious deep-fried squid, grilled squid, squid sashimi and more, Ika Center promises you a night of awesome food and a real Japanese seafood experience.
Imagawayaki is a type of Japanese dessert made of a pancake-like coating and an adzuki sweet bean filling. You'll find in this article the explanation of what it is, where to find it in Tokyo and even a recipe for you to try at home!
Have you ever tried this delicious dish called Oyakodon? If you haven't, you should hurry and check this out!