Toot! Toot! Japan isn't short of interestingly-themed restaurants! Just a little wander around the backstreets of popular tourist spots you'll find some pretty eye-opening restaurant signs. Testudo Izakaya (Railroad bar) Little TGV combines a maid cafe with a railway theme. All aboard!
Ranked 20th in the S.Pellegrino World's 50 Best Restaurants in 2011, Ryugin has a lot of accomplishments. It has three Michelin stars amongst other awards. Renowned Japanese chef Seiji Yamamoto wows his guests with a special fusion cuisine in downtown Roppongi, Tokyo. Come for an incredible food journey.
Looking for a quick bite to eat? First Kitchen (or FK) is a fast food chain in known for it's flavoured fries and their Bacon & Egg burger. It originally started as a burger chain but expanded in to other food offers like pasta. It's hard to no be curious about what kind of place offers a somewhat random selection of fast food!
Here's a basic guide for ordering in Japanese with the most popular Japanese foods! Cheers!
If you're ever caught in a situation where you cannot use English to order, or simply you'd like to immerse yourself in the local language and try ordering in Japanese. Here's your mini guide!
If you're in Umeda, Osaka and you want to discover the local culture, you should definitely try an izakaya (Japanese pub) for some tasty dishes! Rock Izakaya Star is all that and more, you can enjoy some awesome food and drinks in a venue that would make any rock lover's heart sing!
This cosy French Asian fusion restaurant in trendy Akasaka, Tokyo brings a delightful double act to diners. Combining traditional Japanese hospitality with complex French and Japanese cuisine this is a restaurant to experience when you come to Tokyo.
This is the Ultimate Food and Adventure Travel Guide for Minakami, Gunma Prefecture, Japan. If you're looking for something f to do in Japan that's outside of the usual travel itineraries, this is it! Read on to discover what Minakami has to offer!
Traditional Japanese cuisine has become so popular outside of Japan, it is almost commonplace. However, when it comes to modern Japanese cuisine, what is it exactly?
If you've never heard of Tsuta, you owe yourself five minutes to find out now. Having gained the first ever Michelin star to the ramen world, Chef and owner, Yuki Onishi, has taken Japanese soba noodles to the next level, nay "enlightenment." Eat before you read this 'cos it will make you hungry!