Korokke
Best restaurants you can enjoy Korokke [コロッケ:Korokke] in Japan! Korokke is a popular Japanese home cooking, mixed with chopped grilled beef and crushed potatoes and deep-fried it. Usually, Korokke is a casual dish often cooked at home as a side dish eaten with white rice, and people sometimes eat it as snack.
Posts about Korokke

Must-Try Japanese Soul Food in Tokyo, Korokke

"Korokke" (コロッケ), also known as croquettes, is a popular home-cooked Japanese meal. Similar to the classic French dish, it is deep-fried breaded mashed potatoes mixed in with minced meat. This dish is often eaten at home or at old-fashioned Japanese "teishoku" restaurants (restaurants which serve sets with rice, miso soup, etc.). It can also be bought at convenience stores as an accompaniment for beer or as a snack.

Popular Posts about Korokke

1

Must-Try Japanese Soul Food in Tokyo, Korokke

Lili Wanderlust

Recommended For You!

1

Ninja Castle: Awesome Ninja-Themed Restaurant in Asakusa, Tokyo

favy
2

Coconut Glen's Coconut Ice Cream is a Must-Try in Omotesando!

favy
3

[Tokyo] Fresh Japanese Fish Served 'Californian Poke' Style!

favy
4

Giant Pork Bowls At Buta Daigaku in Shinjuku!

Foods hunter
5

Must-Try Gourmet Burger By a 24 Year-Old Chef: 'Farms' [Harajuku]

favy

Events

Breathtaking Views at Fuji Shiba-Sakura Festival 2020

Apr 18, Sat ~ May 31, Sun

Vintage Sake Renaissance 2019

Apr 21, Sun ~