Monja: Best restaurants you can enjoy Monja [もんじゃ：Monja] in Japan! Monja is a local food originating in Tokyo, and it is often regarded as a type of okonomiyaki. Unlike okonomiyaki, it is thin and its mouthfeel is like gooey and sticky. For the recipe, you add flour and eggs, vegetables such as cabbage to the dough melted with water, finely chopped meat and seafood, and bake it like a crepe on an iron plate.

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Must Try Food in Tokyo: Monjayaki. Where To Have it

First and foremost, what is "monjayaki", this Tokyo version of okonomiyaki? And more importantly, how to eat it!

Best Monjayaki Restaurants in Tsukishima

Tsukishima is the go-to place for people who want to eat monjayaki, with over 70 monjayaki restaurants on the Nakadori Shopping Street, also known as Monja Street. Among the many monjayaki restaurants in Tsukishima, this article will introduce the top three restaurants!

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Best Monjayaki Restaurants in Tsukishima

Must Try Food in Tokyo: Monjayaki. Where To Have it

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