Soba
Best restaurants you can enjoy Soba [そば:Soba] in Japan! Soba is a Japanese noodle dish. It simply refers to thin noodles made from buckwheat flour or a combination of buckwheat and wheat flours. They are usually served with hot dashi soup. Also, in summer seasons, people prefer to eat soba with cold salty dipping sauce called mentsuyu.
Posts about Soba

Kyourakutei - Michelin Awarded Soba Restaurant in Kagurazaka, Tokyo

Looking for a cheap Michelin experience in Tokyo? Then, you should try Kyourakutei's soba noodles. Soba is a kind of Japanese noodle made from buckwheat. You can try delicious handmade soba, tempura, and local sake at Kyorakutei.

Kanda Matsuya - The Ultimate Traditional Handmade Soba in Akihabara!

When you come to Japan, you should try a kind of Japanese noodle called soba. They are made from buckwheat and have a unique flavor and texture. If you are in Tokyo, one of the best sobas is served at Kanda Matsuya in Akihabara.

5 Great Spots To Grab Lunch Around Picturesque Himeji Castle

Himeji Castle is one of Japan's most loved castles! Located in Himeji, Hyogo Prefecture, the castle has a network of 83 buildings and was designed to resemble a a bird taking flight due to it's white exterior. Himeji Castle is a fantastic destination to visit with plenty of charm in the surrounding areas! Here's my top 5 recommended places to grab a bite to eat when in the area!

Fuji Soba - Cheap, Quick, and Tasty Soba Noodles Near You!

Soba, a kind of Japanese noodles made from buckwheat, is a common and popular dish. It can be served at fancy and casual restaurants or cooked at home. Fuji soba is the biggest chain soba restaurant around Tokyo area where you can enjoy authentic soba quite reasonably.

Fulfill Your Meat Cravings With A Bowl Of Niku Soba!

Soba are noodles are made of buckwheat and wheat flour, and are usually seen as a light meal in Japan. But, at "Niku Soba Gon" they serve soba topped with beef, and it has a good amount of meat that is quite unorthodox. This niku soba will definitely fulfill your meat cravings!

How To Make And Eat The Authentic Zaru Soba (Cold Soba)!

What is Zaru soba? It is a type of soba noodle dish in Japan, commonly eaten in summer. Here is the ultimate guide to zaru soba - how to make (including the tsuyu/dipping sauce and condiments/ toppings), and how to eat it!

6 Seasonal Dishes That Define Japan's Summer

Summer is here! There are some particular food and dishes like cold noodles that people like to eat during the hot and humid summer. Here is a list of typical Japanese summer dishes you should try.

Mountains & Hot Springs - Find Real Japanese Charm & Beautiful Food In Nozawa Onsen

Nozawa Onsen is a small village in the Northern part of Nagano prefecture, Japan. If you've ever been to Japan in the winter or planning a trip here you might have come across the name, but for most it's been a pretty well-kept secret for decades! Come an enjoy traditional Japanese charm, mountain culture, and the healing hot springs in Nozawa Onsen!

Cheap Eats Tokyo: Tempura at Tendon Tenya Tokyo

Want delicious Tempura that won't break the bank? Head to Tendon Tenya for fast, cheap and easy ordering that's popular with local Tokyoites! With a secret sauce, tempura here is special! Portions are decent too and can easily cost under 1000 yen!

Perfect for Summer! 5 Must-try Soba Restaurants in Osaka

Soba is a buckwheat noodles that is very popular in Japan. It is commonly eaten with soy based dipping sauce with cold soba noodles. It is available nationwide, and of course Japan's foodie town, Osaka, has a lot of soba places that you should try (some of them were featured on Michelin Guide too!), so check the following places!

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