Katsukura is a "tonkatsu" (fried pork cutlet) restaurant originally from Kyoto. If you're looking for a nice family-friendly restaurant for great food, you should stop by.
“Tonkatsu” is a dish all Japanese people love to eat. In this article, we will introduce the 11 the best tonkatsu restaurants in the Shinjuku area! This is for the maniacs! The choice of meat, type of panko (bread crumbs) and deep-frying methods are all different depending on each restaurant. You will enjoy crispy bread coating on the outside and juicy pork on the inside that spreads over in your mouth.
Maisen is one of the most well known Tonkatsu restaurants in Japan, and has many branch stores within Japan. This article will provide you a guide to the main Maisen branch stores in Tokyo!
If you're a tonkatsu fan, you've got to try Butagumi near Roppongi Station. It's hands down one of the best restaurants for the genre in Tokyo. Although it's a little expensive, you'll be amazed by how good their tonkatsu is!
Tonkatsu is a really popular tonkatsu restaurant located in Akihabara. It's a little more expensive than average but the quality is outstanding.
What is "Tonkatsu"? You've probably heard of this dish, which is easily confused with "Tonkotsu". Here's an explanation as to what it is and where to enjoy it in Tokyo!
Have you ever tried a Japanese popular dish katsudon? It is a kind of rice bowl dish which is topped with tonkatsu (Japanese pork cutlet) and eggs. If you are planning to eat katsudon in Tokyo, you should go to an old-established restaurant called "Ginza Bairin" which serves a special type of katsudon!
Tonkatsu is one of the most popular Japanese dishes you should have when you come to Japan. It is deep-fried pork which is coated with crunchy "panko". Tonkatsu Maruichi is one of the best tonkatsu restaurants in Tokyo, where people often wait in line to try their incredible, yet reasonably priced tonkatsu!