Sapporo in Japan is synonymous with amazing seafood. Crab, uni (sea urchin), ikura (salmon roe), shrimps, and all kinds of fresh sashimi are things you should absolutely try there! Here is our selection of some of the best places to have great seafood in Sapporo.
Located in the middle of Sapporo, 'Katsukani no Hanasaki'(活カニの花咲) is an outstanding restaurant that should be on every crab lover's bucket list! A true crab master, the chef prepares the live crab right in front of customers in a variety of ways, based on which part of the crab is being used.
'Hokkaido Beer Garden' is a spacious and clean restaurant in Sapporo with a stylish Hokkaido-esque design, and all-you-can-eat Hokkaido specialties including fresh Ghengis Khan (lamb barbecue), giant crab, and Hokkaido Wagyu (beef). This is the perfect place to get a quintessentially Hokkaido meal!