29ON is a meat-lover's paradise! This member-restricted restaurant in Shinjuku offers creative meat courses that are sure to satisfy your cravings and broaden the horizons of your gastronomic world with the chefs' original cuisine!
牛カツ "Gyukatsu", delicious deep-fried cutlets of Japanese beef, originally from a specialised restaurant in Kyoto, can now be eaten in Tokyo! As of June 12th, if you head to Katsugyu in Takadonababa, you will also be able to enjoy this delicious cuisine from Kyoto.
Looking for the best Teppanyaki in Tokyo, if not the world? Here are THE 3 best places for Teppanyaki in Tokyo for budgets over 20,000 yen! Expect high-end and high-quality, these restaurants offer nothing but the best! This a style of Japanese cuisine that is sure to impress anyone!