Sept. 9th Grand Opening! The Popular Restaurant Gyukatsu MOTOMURA Now Has A Branch In The Lucua Shopping Mall In Osaka! [PR]

Osaka City

From Saturday, September 9th, 2017, people in Osaka will have the opportunity to taste the massively popular dish of deep-fried beef cutlets at Gyukatsu MOTOMURA, the originator of the gyukatusu boom in Tokyo! What's more, there are even 12 new side dishes at this branch exclusively. Here is more on the new restaurant.

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Gyukatsu Explained

Gyukatsu is a Japanese dish that consists of breaded, deep-fried beef cutlets. You may be familiar with tonkatsu, the pork equivalent of the dish that has been popular for a long time. Gyukatsu however is quite a novelty! Once a little-known dish, its popularity really exploded from 2015.

Gyukatsu MOTOMURA Just Opened A New Branch In The Lucua Shopping Mall In Umeda, Osaka

The new restaurant also renewed its menu to include 12 kinds of new side dishes!

The restaurant is located in in Lucua Mall, a complex directly connected to the JR Osaka Station.

〈Store Information〉
◆Grand Opening: Sep. 9th, 2017 (Saturday)
◆Hours:11:00〜23:00（L.O 22:00）
◆Nearest stations: JR Nishi Nihon（Zairai Line）Osaka Station・Kita Shinchi Station
　　　　Private rail Hankyu train Umeda Station
　　　　Hanshin train Umeda Station
　　　　Osaka City Subway Midosuji Line Umeda Station
　　　　Osaka City Subway Tanimachi Line Higashi Umeda Station
　　　　Osaka City Subway Yotsubashi Line Nishi Umeda Station

Gyukatsu MOTOMURA's Official Website

New Menu Items That Are Typically Japanese

These side dishes are called "kobachi" which literally translates to small bowls. There are twelve of them, each of which come from traditional Japanese cuisine.

Only At The Lucua Branch In Osaka! The Gyukatsu, Barley Rice Tororo (grated yam) Set!

The price for this set is 1,400 yen for 130 g of cutlets or 2,200 yen for 260 g.

How To Eat It

Placed in front of you is a small burner on which you grill your medium rare gyukatsu slice by slice.

Once the meat is cooked to your liking, you can add some wasabi on it and dip it in soy sauce.

There is also a special mountain wasabi sauce that comes with your order. Dip your piece in it, then in rock salt for a different taste.

The tororo (grated yam) is seasoned to perfection. Just pour it on your rice and enjoy eating it with your cutlets.

You can even receive one more serving of barley rice for free!

September 9th And 10th Limited Time Offer: One Free Side Dish!

Select one side dish among the 12 following choices for free! They make an amazing accompaniment to the succulent gyukatsu cutlets. Additional orders will be 100 yen each.