Yudofu, or hot tofu can even be called as one of the simplest Japanese dishes. Ingredients are tofu, kelp, and water with some dipping sauces like ponzu vinegar. When you want to try some ultimate tofu dish, Kyoto will be the place to visit. This post will introduce 5places where you can enjoy yudofu in Kyoto.
Want to try yudofu a lot cheaper? Then Toyoukechaya is the recommendation. They offer yudofu in 1,100yen. Also, since it is located near Kitanotenmangu-baienkoen, a famous park where you can see beautiful ume blossoms in spring, it would be a nice choice to have yudofu after watching ume blossoms.
Toyukechaya's yudofu doesn't become hard even after boiling. The creamy taste is absolutely worth a try.
The next time you visit Kyoto, try some yudofu. Since all of the yudofu restaurants introduced in this post are very traditional, you also get to have a chance to enjoy the history and tradition of Kyoto through eating yudofu.