Sponsored: Shinjuku Garden Farm Shinjuku East Exit Station
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You've Never Had Cheese Fondue Like This! Garden Farm, Shinjuku, Tokyo [PR]

It is 1 min. from Shinjuku St. East Exit. Let's try this original cheese fondue texture! You’ve never had cheese fondue this fluffy! You need to try it for yourself!!There are many types of cheese fondues to try!! The most popular menu item is the angel’s farmer vegetable fondue, and it's so incredibly fluffy, yet rich!

Feel free to follow favy!

Fluffy, Yet Rich Cheese Fondue! You've Never Had Cheese Fondue Like This!

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The angel’s farmer vegetable fondue 1,599 (before tax)
This fondue is made from 4 types of raclette cheese from Hokkaido and soy milk, this is what gives it its unique fluffy texture. This dish comes with vegetable, baguette, roast beef and sausage.
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Cheese and baguette are a match made in heaven, and it also goes perfectly well with vegetables, but who knew it could also go so well with meat too! The meat's umami blends perfectly with the cheese's soft taste. You won't be able to stop eating.

Did You Save Room For Dessert?

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Custard Fondue: 799 yen (before tax)
Chocolate Custard Fondue: 799 yen (before tax)
Not only cheese, but there is also custard fondue and chocolate custard fondue!!
It comes with marshmallows, cream puffs, cake and potato chips!!

Finally...

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If you want to try a new kind of cheese fondue, you should stop by Shinjuku Garden farm. Its incredibly different texture will make you feel as though you're biting into a cloud. Are you ready for this heavenly goodness?
Lili Wanderlust
I love traveling and discovering new cuisines. Japan has a panoply of local dishes to try. I also love yoga, coffee, reading, and cycling.

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