Updated: November 06, 2018
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Chicken Teriyaki Bowl Recipe! Easy, Tasty and Healthy!

You can try this simple chicken teriyaki bowl recipe at home! Healthy, nutritious and tasty. What's more to ask for!

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Chicken Teriyaki Bowl Recipe!

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<Ingredients>
-Potato starch
-2 chicken thighs
-1 tbsp of soy sauce
-1 tbsp of mirin
-1 tbsp of sake
-1 tbsp of sugar
-Cooked rice
-1 cup of baby spinach
-1/2 grated carrot
-1 spring onion finely chopped
-2 tbsp of kimchee
-Black & white sesame seeds

<Directions>
1. Place the chicken in a vinyl bag and put enough potato starch to cover the chicken entirely
2. In a medium-sized frying pan, add oil and put the skin of the chicken facing downwards. Cook it for 5 minutes
3. Cook the chicken until it is has a nice golden color on the outside. Put the lid on it and let it simmer for 5 minutes
4. Mix the soy sauce, sugar, mirin, and sake in a bowl
5. Over medium heat, add the mix to the chicken and make sure to turn it over so the chicken is covered in sauce on both sides
6. Cut the chicken into bite-size pieces and place it over a bowl of rice with the sauce
7. Add the spinach, carrot, green onion and kimchee. Sprinkle with sesame seeds!
8. Enjoy!

There You Go!

This recipe will surely be a hit with your dinner guests! It's also healthy and simple.
Let us know what you thought of it on Facebook!
Lili Wanderlust
I love travelling and discovering new cuisines. Japan has a panoply of local dishes to try. I also love yoga, coffee, reading, and cycling.

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