Updated: April 26, 2018
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Hard Rock Cafe In Yokohama! One Of The City's Best Chilling Spot!

Hard Rock Cafe has its die hard fans in Japan as well! The chain which is famous for playing rock music and having some of the best greasy American cuisine imaginable is a hot spot for rock lovers in Yokohama. Located near Minato Mirai, here's the menu and all you need to know about Hard Rock Cafe in Yokohama.

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The music-themed American restaurant Hard Rock Cafe has become an icon in the city of Yokohama. It has been part of the scene now for over 20 years (opened on July 18th, 1997).
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To get there, spot the most iconic skyscrapper of Yokohama, the Landmark Tower (left). The Cafe is located in the A1 Tower of the Queen Square Yokohama complex next to it (the three smaller towers to the right).
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It's hard to miss the signboard once you get there!


Burgers and fries

As you might expect, you get some mightily tempting american classics, served in american portions! Onion rings, fries and burgers here are almost an essential order.
Anything deep fried, they know how to do it pretty amazingly well! Try the chicken strips and potato skin served with a super creamy artichoke dip! This is nanother popular platter.
This looks like a pretty hearty mac and cheese doesn't it! This is another popular item.
What's really nice is that you can get some Tex-Mex foods, which are pretty uncommon in Japan.
Then of course there is the drinks! Yes, wine is available. So if you feel fancy why not start your night with a glass of wine for the kampai. Or a nice glass of chilled beer is pretty sweet too!
And then there are some nice cocktails too. Anybody should be able to find something that tickles one's fancy!
You've got a sweet tooth? They've got you covered!


The place is really roomy and has one of the best atmosphere for all the hardrockers out there! Make sure to visit it next time you're in Yokohama near the port!


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You can even buy a t-shirt as a souvenir. These above were from a special collaboration with Momoiro Clover in 2017.
Japanese food culture enthusiast. Love to explore new areas and discover local specialties.

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