GOMAYA KUKI's Fall/Winter Menu: A Sesame X Houjicha Parfait in Harajuku (Tokyo) [PR]
Only a 3-minute walk from Meiji-Jingumae Station is GOMAYA KUKI, serving the world's richest sesame ice cream. One serving has 9,000 sesame seeds! Their new menu item is the fall parfait made with sesame ice cream, chestnuts, kabocha, and houjicha jelly. It's the ultimate fall flavour parfait. Come try this delicious parfait made with rich sesame ice cream.
The very popular rich sesame ice cream shop, GOMAYA KUKI's new fall/winter menu!
One serving of ice cream is made with 9,000 sesame seeds and is served with chestnuts, "kabocha" (pumpkin) and "houjicha" (roasted green tea). It is the perfect autumnal combination! This fall parfait goes so well with coffee or sesame.
There is also the GOMAYA KUKI coffee red bean dessert.
The parfait could be made to-go so you can enjoy it while walking around Harajuku!
This fall/winter dessert is made with rich sesame ice cream.
You can enjoy many different types of flavours and textures.
There are 6 types of sesame ice cream to choose from so you can customize this dessert to your liking!
It is made with KUKI's sesame salt, and kombu salt that both add a different twist to the dessert.
Although the coffee is slightly bitter, the taste which really sticks out is the gentleness of the sesame ice cream.
Also, the mix of temperatures makes it a very interesting dessert; the piping hot red bean soup with the cold sesame ice cream.
The ice cream uses sesame seeds from KUKI, a company established 131 years ago.
For one scoop of ice cream, 9,000 sesame seeds are used!
Until now, it wasn't possible to enjoy sesame ice cream in such a modern cafe.
Aside from the ice cream, you can also enjoy many types of desserts made with sesame.
You can try different types of sesame ice creams and make your favourite combination
You can enjoy the richest sesame ice cream there is. You can choose between black and white sesame seeds with varying degrees of richness and different textures.
Two ice cream scoops are ￥500, and you can choose any combination you like.
Let's try the new fall sweets at GOMAYA KUKI!
- Lili Wanderlust
- I love travelling and discovering new cuisines. Japan has a panoply of local dishes to try. I also love yoga, coffee, reading, and cycling.