Updated: December 03, 2018
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Jiki Miyazawa: 1-star Michelin Kaiseki Restaurant in Kyoto

Kyoto City

Kaiseki cuisine is a typically Japanese type of cuisine which everyone should try at least once during their trip to Japan. If you want a taste of Kyoto's splendid unique cuisine, be sure to make a reservation at the 1-star Michelin restaurant, Jiki Miyazawa.

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Jiki Miyazawa Michelin 1-Star

Jiki Miyazawa is an incredible kaiseki restaurant in Kyoto. Kaiseki cuisine is a completely unique dining experience that you must try at least once while you're in Japan, especially Kyoto. Kaiseki cuisine is a series of beautifully presented Japanese dishes. Jiki Miyazawa only offers counter seats so it will make for an even more unique dining experience.


For a 1-star Michelin restaurant, lunch is surprisingly affordable. There are lunch sets for ¥3,500, ¥5,000 and ¥7,000.
Dinner is pricier and is between ¥7,000 and ¥15,000. You can taste a series of delicate and beautiful dishes which use selected in-season and fresh ingredients. This allows you to sample Kyoto's refined and delectable local cuisine.
One of Jiki Miyazawa's signature dishes is the "yaki goma tofu", which means baked sesame tofu. It is made with high-quality sesame, kombu and kudzu.
It can also be bought as a souvenir, so your friends back home can have a taste of Kyoto's exquisite cuisine.


Kyoto is considered to be the heart of Japan in terms of cuisine and traditional beauty. For an unforgettable dining experience, be sure to try kaiseki cuisine in Kyoto at Jiki MIyazawa!
Lili Wanderlust
I love travelling and discovering new cuisines. Japan has a panoply of local dishes to try. I also love yoga, coffee, reading, and cycling.

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