The 10 Best Restaurants to Eat "Kobe Beef" in Kobe
Everyone traveling in Japan should try Kobe beef at least once. It is on a lot of people's bucket list to try sushi in Japan, and Kobe beef in Kobe!
Kobe beef is a really famous brand beef in the world now. In this article, you will find out all the ways it is possible to try Kobe beef! There's way more ways than you could have imagined!
Kobe Beef is the most famous Japanese cattle(Wagyu) and it is raised in Kobe, Hyogo. The beef has a soft texture like silk, and it is dissolves on your tongue like butter. It truly is a one of a kind experience!
In 2006, the US media selected Kobe Beef as "the 9 most expensive luxury food in the world" following caviar, Foie gras, and white truffle!
[Beef Steak] Steak Land Kobe-kan ステーキランド神戸館
The chef grills Kobe Beef in front of your eyes at the counter bar. You can enjoy the fine smell of high ranked beef right before eating it!
The chef will cook this beautiful piece of marbled steak on the grill in front of you with some butter and garlic. It's incredibly tender and tasty. Teppanyaki is a terrific experience to have in Japan, especially if it's Kobe beef!!
There are different courses to choose from, all of which include carefully selected Kobe beef.
[Sukiyaki] Komon 古もん
You should not miss Sukiyaki if you like Japenese beef! Sukiyaki is probably the best way to have meat. Komon provides Shabu-shabu (しゃぶしゃぶ)orSukiyaki (すき焼き)from JPY 5,000. This is cheap given that this is shabu-shabu, and even more so considering that they serve Kobe beef!
You can access Komon from Sannomiya Station(三宮駅). Komon is a really old restaurant, long-standing for 45 years, they specialize in Sukiyaki and Shabu-shabu.
[BBQ & Hot Pot] Bidoro 炭火焼肉・にくなべ屋 びいどろ
Unlike conventional BBQ, Bidoro is beautiful and stylish! Kobe Beef ribs are just JPY 980!! Only those who visit Kobe can eat Kobe beef at such a reasonable price!
Bidoro's Kobe beef hot pot is also awesome! They prepare two different kinds of soup: red and white. If you like spicy flavors, choose the red one.
This Western-style resto serves very beautiful dishes, including Kobe beef. You can also try different types of meat, such as Kobe pork! You can try one of the courses (starting at 6,500) or you can order a la carte!
[Beef Bowl] Kobe-Gyudon Hiroshige 神戸牛丼 広重
It looks like a luxury Japanese restaurant. You can enjoy food in a relaxing and traditional atmosphere!
A lot of Kobe Beef is topped on the rice with some green! You can choose the size from regular or large serving. Also, if you like, they can cook the gyudon (beef bowl)with or without eggs!
[Hamburg Steak] Kobe Brando-tei 神戸ブランド亭
The restaurant is located in the Mosaic Garden Building. You can go there from Harbor-Land Station (ハーバーランド駅).
Hamburg steaks include 100 percent Kobe Beef and are the most popular item on the menu! Just for JPY 2,500, you can try the extra famous Kobe beef!
Yazawa Ramen Shop is in Sannomiya, Kobe City. Kyuryuchi・Daimaru-mae Station(旧居留地・大丸前駅) is the most convenient to access here.
As a topping, Yazawa uses Kobe Beef! Look at that gorgeous ramen bowl! The soup is made from beef bone broths so it has a rich flavor. After finishing the noodles, you can enjoy the rest of soup with rice like a risotto!
Kobe beef is one of the best types of beef raised in Japan. As you can see, Kobe beef can be enjoyed in various ways. While you are in Kobe, why not try their original Kobe beef cuisines from the places mentioned above?