Eating Pasta with Chopsticks!? Try Goemon Pasta at Yomenya Goemon in Japan!
People usually eat pasta using forks, and that's probably the standard. However, people in Japan use forks AND chopsticks depending on the kind of pasta they eat! Especially for Japanese style pastas that they offer at Yomenya Goemon, they strongly recommend you to only use chopsticks to maximize your Goemon pasta experience. Let's see what kind of pasta they have to offer!
Ingredients such as olive oil, tomato sauce and spaghetti itself that they use are all directly imported from pasta's birthplace, Italy, but their pasta is recognized as Japanese cuisine. That's what Yomenya Goemon is all about!
-Cold Spaghetti with Shabu-shabu Pork (boiled pork), grated radish and spice vegetables.
-Chili Tomato Sauce Spaghetti with "gyutan" (beef tongue) and eggplant.
-Mentaiko Cream spaghetti with salmon, shrimp and mozzarella.
-Soy Sauce and butter based spaghetti with pork and lots of vegetables.
Check the store near you!
Ready for a new pasta experience at Yomenya Goemon in Japan?
- My obsession: tomatoes/puppies/photography