The no.1 beer in Japan has a special edition packaging to celebrate Spring. Grab a pack and let's go hanami!
Fundodai Goyo Inc., a company that has produced soy sauce for 150 years, has created the first clear shoyu.
The Japanese beauty brand has released a myriad of vegan and vegetarian dishes, amongst them, a vegan, sakura-themed burger to celebrate Spring. And it tastes as good as it looks!
The unpretentious restaurant located in Kanda has the utmost respect for the environment, for the seasons and the ingredients.
For sake lovers, the Vintage Sake Renaissance (#熟成古酒ルネッサンス) is a chance to taste over 100 types of koshu. What a treat!
Come taste the spiciness of Sichuan cuisine over the weekend in Nakano, Tokyo!
Starbucks Reserve Roasterie opens tomorrow in Nakameguro and it's jaw-dropping! See the pictures and prepare yourself for some seriously delicious beverages.
Greenery Day, or Midori no Hi (みどりの日), is a day to celebrate nature all over Japan.
The 2019 Rugby World Cup will be the 9th Rugby World Cup and is to be held in Japan from 20 September to 2 November. Here's how to make the most of it!
The restaurant is famous for its "tapas style"; in Japanese known as Kappo-ryori, kaiseki's less formal relative.